I tend to fall into a routine of making the same dinners over and over, due to efficiency and the initial 3 weeks of Oohs and Aahs. But then all of a sudden, dinner entrees that were a hit become Blahs and “Oh no, we just had last that week!”
So to combat the routine while still basically making the same meal, I tend to vary the presentation or add a few small changes here and there.
This Chicken Tikka Masala wrap is a perfect example of how to preserve the place for this delicious meal at the dinner table while fooling everyone around you into thinking you have created something completely new.
In previous posts you can find the recipe for Chicken Tikka Masala and pair it with basic long grain jasmine rice.
For this dish all you need to do is to assemble everything inside a Middle Eastern flat bread called Lavash, topped with some fresh cilantro and a dollop of Greek yogurt and roll it up.
Over to You
What’s your version of Chicken Tikka Masala? Share and inspire us!